Multi Grain Flour | Organic Nutrient-Rich Blend – AMAL Botanics

Wholesome. Organic. Naturally Nutritious.

Amal Botanics’ Multi Grain Flour is a premium blend of organic grains, seeds, and natural fibers — carefully selected to deliver exceptional taste and balanced nutrition. Every ingredient is grown without synthetic chemicals, ensuring a product that’s pure, wholesome, and full of natural goodness.

Key Ingredients

• Quinoa – Naturally protein-rich with a mild nutty flavor.
• Barley – Adds a pleasant sweetness and hearty texture.
• Moringa – A nutrient-dense green superfood.
• Millet – Light and gluten-free grain.
• Flax Seeds – Rich in plant-based omega nutrients.
• Wheat – Provides structure and softness.
• Sorghum – Mild, earthy flavor and nutritious profile.
• Oats – Adds creaminess and fiber.
• Black Chickpeas – Boosts plant-based protein content.
• Corn – Naturally sweet and gluten-free, adding lightness and flavor.
• Psyllium Husk – A natural source of soluble fiber to support healthy digestion.

Why Choose Our Multi Grain Flour?

• 100% Organic & Chemical-Free – No preservatives, artificial colors, or additives.
• Rich in Fiber & Plant Protein – Enhanced with psyllium husk for digestive wellness.
• Balanced Nutrition – Includes the wholesome goodness of corn flour for extra flavor.
• Versatile in the Kitchen – Perfect for chapati, paratha, bread, pancakes, muffins, and more.
• Freshly Milled – To preserve natural taste and nutrients.

How to Use

Replace your regular flour with Multi Grain Flour for added nutrition and flavor. Use it in daily cooking, baking, or as a healthy base for innovative recipes.

Best For

✅ Families seeking healthier meal options
✅ Home bakers and food enthusiasts
✅ Those preferring organic, plant-based diets
✅ Anyone looking for natural digestive support

Net Weight: 5kg
Origin: Pakistan
Shelf Life: Store in a cool, dry place in an airtight container.

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